Allow to rest for 3 minutes before serving. Carefully remove chops to platter and tent with foil. Preheat the air fryer to 375 F for five minutes on the air fry setting.For thin boneless pork chops (approximately 1/2 inch thick) in the air fryer: Cook at 400 degrees F for 5 minutes on one side, then open basket and turn pork chops over to the other side and cook an additional 4 minutes or until the internal temperature reaches 145 degrees F on an instant read thermometer.
For regular boneless pork chops (approximately 1 inch thick) in the air fryer: Cook at 400 degrees F for 6 minutes, then open basket and turn pork chops over to the other side and cook an additional 6 minutes on the other side or until the internal temperature reaches 145 degrees F on an instant read thermometer.(Basket will be hot!) If your boneless pork chops do not fit loosely in the basket, you might have to cook them in batches. Carefully lay pork chops in basket of air fryer in a single layer.Rub each side of the pork chops with oil, then press them in the spice mixture to fully cover both sides. In a medium bowl, mix the parmesan cheese with the paprika, garlic powder, salt, parsley, and black pepper. Meanwhile, In a small bowl, combine rosemary, sage, salt, and pepper. Turn pork chops over and oil and season the other side. Preheat the air fryer to 380 degrees Fahrenheit. Preheat the air fryer to 370✯ for 3 minutes. To do this, check the pork chops every 2-3 minutes until done. Next, flip the pork chops and air fry JUST until you reach 145 degrees F. Season with salt, pepper, garlic powder (to your liking) and a pinch of paprika. Air fry the pork chops at a higher temperature for the first 6-7 minutes to lock in the juices. Brush half of olive oil onto the chops.Massage the seasonings into the meat to ensure even distribution. Drizzle them with olive oil and sprinkle them with salt, pepper, garlic powder, and paprika to taste. While the air fryer is heating up, season your thin boneless pork chops. Lay pork chops out on a cutting board or piece of foil or waxed paper. Instructions: Preheat your air fryer to 400☏ (200☌) for about 5 minutes. Pat dry with paper towels boneless pork chops.